Malibu introduces ready-to-serve cocktails 

The new Malibu RTS is expanding on Malibu's portfolio of canned cocktails to take convenience to the next level with a portable, shareable way to enjoy summer vibes no matter the season Malibu introduces its new Ready-to-Serve (RTS) Cocktails - a line of refreshingly delicious coc...

Absolut enters into ready-to-serve category launches new cocktail line 

Through consumer research, Absolut saw a very strong performance with Raspberry Lemonade and Vodka Mojito cocktails Absolut is entering the Ready-to-Serve category with its new Absolut Cocktails line with flavours Vodka Mojito and Raspberry Lemonade. As the premium impor...

Brazil develops biodegradable sensors to monitor levels of pesticides in fruit and vegetables

Made from cellulose acetate, a material derived from wood pulp, the device has been named plant-wearable A team of researchers from the University of São Paulo (USP) and the Federal University of Viçosa (UFV) in Brazil have developed a sustainable sensor that can be directly placed on the surf...

Philippines to promote integrated rice supply chain development program

This MOU establishes a formwork for collaboration in the development and implementation of a project that holds the promise of transforming our rice supply chain The Philippines Department of Agriculture (DA), Department of Trade and Industry (DTI) and National Irrigation Administration (NIA) si...

WHO awards 5 countries for progress in eliminating trans fats for first time

Denmark, Lithuania, Poland, Saudi Arabia, and Thailand have each demonstrated they have the best practice policy for industrially produced trans-fatty acids (iTFA) elimination in effect, supported by adequate monitoring and enforcement systems WHO has awarded its first-ever certificates validati...

Red Sea shipping crisis to affect global food prices: UNCTAD

Disruptions in grain shipments from Europe, Russia, and Ukraine pose risks to global food security, affecting consumers and lowering prices paid to producersThe United Nations Conference on Trade and Development (UNCTAD) has expressed profound concerns over the escalating disruptions in global trad...

FAO launches new portal for statistics on food and diet

The new FAOSTAT domain focuses on statistics from dietary data To help close data gaps and contribute to better guidance for nutrition-sensitive agrifood systems policies, the Food and Agriculture Organisation of the United Nations (FAO) has created a new domain in the FAOSTAT&nbs...

Pretty Tasty launches ready-to-drink collagen teas

Each variety of Pretty Tasty Tea's ready-to-drink offering is formulated with high-quality collagen peptides, features natural ingredients such as carrots and black currants for colour and is lightly sweetened using stevia leaf extract Pretty Tasty, a beverage brand dedicated to innovating in th...

Novelis signs agreement with Ardagh Metal for aluminium beverage can sheet

This new contract is the third major one that Novelis has signed in less than seven months for the beverage packaging market in North America Novelis Inc., a leading sustainable aluminium solutions provider and the world leader in aluminium rolling and recycling, announced that it has signed a ...

Too Good To Go launches AI platform for surplus food management solution

Too Good To Go Platform is modular and comprises five modules that partners can customise to shape their surplus food management strategy Too Good To Go, a social impact company that operates the world's biggest marketplace for surplus food, has launched the Too Good To Go Platform. This end-to-...

UNM team up with University of Wisconsin–Madison send tomatoes into space

The tomatoes have taken flight, on the International Space Station (ISS) as part of project Trichoderma Associated Space Tomato Inoculation Experiment – or TASTIE Researchers from the University of New Mexico and collaborating institutions are known for sending unique and unusual plants and ve...

ProAmpac collaborates with Aptar to launch moisture adsorbing packaging technology

The solution not only adsorbs excess moisture inside the package headspace but also shields the contents from moisture exposure ProAmpac, a leader in flexible packaging and material science, announces the launch of ProActive Intelligence Moisture Protect (MP-1000), a patent-pending bre...

ofi accelerates category focus with launch of F&B Solutions platform

The new F&B Solutions platform consolidates ofi’s current category solutions capabilities and innovation infrastructure to support a diverse range of customer requirements better Leading provider of naturally good food and beverage ingredients, ofi, announces the next phase of its ...

OREO launches space dunk cookies

This is the latest innovation from the Oreo brand, following the launch of three new flavours last month: Oreo Gluten-Free Golden, Oreo Peanut Butter Cakesters, and Oreo Black & White Cookies OREO brand is releasing a new galaxy-inspired limited-edition cookie and the chance for a fan to joi...

Survey reveals for taste 83% of people drink coffee

A survey reveals insights from 1,300+ coffee drinkers to help producers, marketers, and retailers drive more customers According to an online survey conducted by Drive Research, 73 per cent of people drink coffee every day. Although coffee is known to provide a boost of energy and alertness, the...

Israel’s Steakholder Foods adds plant-based shrimps to range of 3D-printed seafood

Shrimp analogue is the latest in a growing range of proprietary printer capabilities; has the potential to reshape the $68 billion shrimp industry Israel’s Steakholder Foods Ltd., a leader in cultivated meat and 3D bioprinting technology, announced that it has further expanded its 3D-printin...

SpartanNash implements new food traceability program

SpartanNash now enables the real-time exchange of food traceability data across its suppliers, distribution centres, company stores and independent grocery customers Food solutions company SpartanNash announced the launch of the ReposiTrak Traceability Network®, a food traceability pr...

HEINEKEN and Siemens collaborate for decarbonisation

The program supports HEINEKEN’s Net Zero Production roadmap, which aims to reach net zero in Scope 1 and 2 by 2030 and across the full value chain by 2040 HEINEKEN - the world’s most international brewer, has selected Siemens as a global partner for a multi-phase decarbonisation program whic...

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